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Mace – Javitri – Myristica fragrans -Wild Mace Pods

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Mace is also used in traditional medicine for its anti-inflammatory and pain-relieving properties. It is believed to help with digestive issues, joint pain, and menstrual cramps. Mace has also been used as a natural remedy for anxiety and depression.

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Description

Mace – Javitri – Myristica fragrans -Wild Mace Pods

Mace is a spice that is widely used in cooking and baking, particularly in savory dishes. It is derived from the dried outer covering of the seed of the Myristica fragrans tree, which is an evergreen tree native to the Moluccas, a group of islands in Indonesia.

Mace has a warm, slightly sweet, and nutty flavor with hints of cinnamon and clove. It is often used in spice blends such as garam masala, curry powder, and pumpkin pie spice. Mace is also a key ingredient in béchamel sauce, which is a classic French sauce used in many dishes.

In addition to its culinary uses, mace is also used in traditional medicine for its anti-inflammatory and pain-relieving properties. It is believed to help with digestive issues, joint pain, and menstrual cramps. Mace has also been used as a natural remedy for anxiety and depression.

Mace is available in whole or ground form and can be found in most grocery stores and spice shops. When buying whole mace, look for pieces that are intact and have a bright orange-red color, as this indicates freshness. Ground mace should be kept in an airtight container in a cool, dry place to maintain its flavor and potency.

Aromatic Flavor: Mace has a unique and aromatic flavor profile that is similar to nutmeg but with a slightly more delicate and floral taste. This makes it a popular spice in both sweet and savory dishes, from baked goods and desserts to soups, stews, and sauces.

Versatile Ingredient: Mace is a versatile spice that can be used in many different ways. It can be ground into a powder and added to spice blends, used to flavor meats and vegetables, or used as a garnish for drinks and desserts.

Health Benefits: Mace is known to have several health benefits. It is rich in antioxidants, which can help reduce inflammation and prevent chronic diseases. It also has anti-bacterial properties and can aid in digestion.

Long Shelf Life: Mace has a long shelf life and can be stored for several years without losing its flavor or aroma. This makes it a convenient and cost-effective ingredient to keep on hand for home cooks and professional chefs alike.

Exotic Appeal: Mace is a rare and exotic spice that can add an element of sophistication and intrigue to any dish. Its unique appearance, with its delicate, lace-like membrane surrounding the nutmeg seed, also makes it a visually appealing addition to any spice collection.

Overall, mace is a versatile and flavorful spice that adds warmth and depth to a wide variety of dishes.

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FSSAI, ISO 22000, ISO 9001, US FDA, USDA Organic

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1 kg, 100 gm, 250 gm, 50 gm, 500 gm

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Mace – Javitri – Myristica fragrans -Wild Mace Pods
₹1,490.00 – ₹9,990.00 Select options