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Asparagus Root – Shatavari – Asparagus Racemosus
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Highlights:
Health benefits: Asparagus root is used in traditional medicine to treat a variety of health conditions, including hormonal imbalances, digestive problems, and respiratory issues. It is also believed to have anti-inflammatory and antioxidant properties, which can help protect the body against chronic diseases.
Adaptogenic properties: Asparagus root is classified as an adaptogen, which means it helps the body adapt to stress and restore balance. It can support the immune system, improve energy levels, and promote mental clarity and focus.
Nutrient-rich: Asparagus root is a good source of essential vitamins and minerals, including vitamins A, C, and E, potassium, and iron. It also contains saponins, a type of plant compound with potential health benefits.
Versatile: Asparagus root can be consumed in many forms, including capsules, powders, teas, and tinctures. It is also used in traditional culinary practices, such as soups and stews.
Natural and sustainable: Asparagus root is a natural and sustainable herb, which means it is not associated with harmful chemicals or environmental damage. Additionally, asparagus root is grown in many parts of the world, making it a locally sourced ingredient for many people.
₹149.00 – ₹1,400.00
Black Cardamom – Badi Elaichi – Amomum subulatum
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Highlights:
Bold and Unique Flavor: Black cardamom has a distinct, smoky flavor that sets it apart from other spices. It adds depth and complexity to a wide variety of dishes, from savory stews and curries to sweet baked goods and desserts.
Medicinal Properties: Black cardamom is believed to have several health benefits, including improving digestion, reducing inflammation, and boosting respiratory health. It is also rich in antioxidants, making it a great addition to a healthy diet.
Versatility: Black cardamom is a versatile spice that can be used in both sweet and savory dishes. It pairs well with other spices like cinnamon, cloves, and ginger, and can be used in everything from Indian curries to Scandinavian pastries.
Long Shelf Life: Like many spices, black cardamom has a long shelf life when stored properly. It can be kept in an airtight container for up to a year, making it a cost-effective ingredient to have on hand.
Easy to Use: Black cardamom is very easy to use – simply crush or grind the pods before adding them to your recipe. The seeds can also be removed from the pods and ground separately. It is a staple in many cuisines around the world and can add a delicious and unique flavor to your favorite dishes.
₹95.00 – ₹1,170.00
Black Pepper – Kali Mirch – Piper nigrum
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Highlights:
Versatility: Black pepper is one of the most versatile spices around, used in a wide variety of dishes from all over the world. It can be used to add flavor and depth to everything from savory meat dishes to sweet desserts.
Bold and Distinct Flavor: Black pepper has a bold and distinct flavor that can add a spicy kick to any dish. It is known for its sharp, slightly biting taste and its ability to enhance the flavors of other spices.
Health Benefits: Black pepper has several health benefits, including anti-inflammatory properties, improved digestion, and enhanced nutrient absorption. It is also high in antioxidants, making it a great addition to a healthy diet.
Long Shelf Life: Black pepper has a long shelf life and can be stored in an airtight container for up to three years. This makes it a cost-effective and convenient ingredient to have in your pantry.
Easy to Use: Black pepper is very easy to use – simply grind it fresh over your dish or add it while cooking. It requires no special equipment or preparation and can be used in both hot and cold dishes. Black pepper is a staple spice that can add a touch of bold flavor to any meal.
₹79.00 – ₹1,049.00
Black Seeds – Black Cumin – Kalonji – Nigella Sativa
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Highlights:
Distinct and Robust Flavor: Black seeds have a distinct, robust flavor that can add depth and complexity to a variety of dishes. They have a slightly bitter, nutty taste that is often compared to oregano or cumin.
Health Benefits: Black seeds are believed to have several health benefits, including reducing inflammation, improving digestion, and boosting immune function. They are also high in antioxidants and may have anticancer properties.
Versatility: Black seeds are a versatile spice that can be used in a wide range of recipes. They are a staple in Middle Eastern, North African, and Indian cuisines, and can be used in everything from meat dishes to baked goods.
Long Shelf Life: Black seeds have a long shelf life when stored in an airtight container in a cool, dark place. They can last for up to two years, making them a convenient and cost-effective ingredient to have on hand.
Easy to Use: Black seeds are very easy to use – simply grind them fresh or add them whole to your recipe. They can be toasted to release their full flavor and can be added to both hot and cold dishes. Black seeds are a unique and flavorful spice that can add a delicious and exotic touch to your favorite recipes.
₹290.00 – ₹2,600.00
Black Sesame Seeds – Kale Til – Sesamum Indicum
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Highlights:
Nutty and Rich Flavor: Black sesame seeds have a nutty, rich flavor that can add depth to a variety of dishes. They have a slightly sweet taste and a subtle crunch, making them a delicious and versatile ingredient.
Health Benefits: Black sesame seeds are high in antioxidants, vitamins, and minerals, making them a healthy addition to your diet. They are also believed to have anti-inflammatory properties and may help improve heart health.
Versatility: Black sesame seeds are a versatile spice that can be used in a wide range of recipes. They are a staple in Asian and Middle Eastern cuisines, and can be used in everything from stir-fries to desserts.
Beautiful Appearance: Black sesame seeds are a visually stunning ingredient, with their deep, dark color providing a beautiful contrast in dishes. They can be used as a garnish or to add texture and visual interest to a dish.
Long Shelf Life: Black sesame seeds have a long shelf life when stored in an airtight container in a cool, dark place. They can last for up to a year, making them a convenient and cost-effective ingredient to have on hand.
Overall, black sesame seeds are a delicious and nutritious ingredient that can add a unique and exotic touch to your cooking.
₹390.00 – ₹1,500.00
Black Stone Flower – Chabila – Chharila – Phattar Phool – Dagad Phool – Kalpasi – Parmotrema perlatum
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Highlights:
Black Stone Flower is also believed to have medicinal properties. It is used in traditional medicine to treat digestive issues, including bloating and constipation. It is also said to have anti-inflammatory and analgesic properties and may be used to treat pain and inflammation.
₹1,485.00 – ₹4,990.00
Caraway Seeds – Shahi Jeera – Carum carvi
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Highlights:
Distinctive Flavor: Caraway seeds have a distinctive flavor that is warm, slightly sweet, and slightly bitter. They are often used in savory dishes, such as stews and soups, and can also be used in breads and pastries.
Digestive Benefits: Caraway seeds have been used for centuries as a natural remedy for digestive issues, such as bloating, gas, and indigestion. They are believed to help improve digestion and reduce inflammation in the digestive tract.
Versatility: Caraway seeds are a versatile spice that can be used in a wide range of recipes. They are a staple in many cuisines, including German, Austrian, and Hungarian, and can be used in everything from sauerkraut to rye bread.
Rich in Nutrients: Caraway seeds are a rich source of nutrients, including vitamins A, C, and E, as well as minerals such as iron, calcium, and potassium. They are also high in antioxidants, which can help protect against cellular damage.
Long Shelf Life: Caraway seeds have a long shelf life when stored in an airtight container in a cool, dark place. They can last for up to two years, making them a convenient and cost-effective ingredient to have on hand.
Overall, caraway seeds are a flavorful and nutritious spice that can be used to add depth and complexity to a wide range of dishes. Whether used as a digestive aid or to enhance the flavor of a favorite recipe, caraway seeds are a versatile ingredient that is sure to impress.
₹270.00 – ₹2,890.00
Carom Seeds – Ajwain Seeds – Bishop’s Weed – Trachyspermum ammi
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Highlights:
Aids in Digestion: Carom seeds are known for their digestive properties, making them a popular ingredient in traditional Indian cuisine. They contain thymol, which helps in the secretion of gastric juices and digestive enzymes, promoting healthy digestion.
Rich in Nutrients: Carom seeds are a rich source of vitamins and minerals such as iron, calcium, and thiamine. They are also high in dietary fiber, making them a great addition to any diet.
Respiratory Health: Carom seeds are known for their respiratory benefits. They can help alleviate symptoms of colds, coughs, and asthma, thanks to their antibacterial, antifungal, and anti-inflammatory properties.
Anti-inflammatory: Carom seeds have anti-inflammatory properties that can help reduce inflammation in the body. This makes them a popular ingredient in natural remedies for conditions such as arthritis and other inflammatory disorders.
Flavorful: Carom seeds have a unique, strong flavor that is commonly used in Indian cuisine. They add a distinct taste and aroma to dishes such as curries, soups, and pickles, making them a must-have ingredient in any Indian kitchen.
₹390.00 – ₹2,890.00
Cinnamon Sticks – Dal Chini – Cinnamomum zeylanicum – Cinnamomum verum
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Highlights:
Natural and versatile: Cinnamon sticks are a natural spice that can be used in a variety of different ways, from adding flavor to baked goods and desserts, to brewing hot beverages like tea and cider, to infusing flavor in savory dishes like stews and curries.
Warm and comforting: Cinnamon is often associated with feelings of warmth and comfort, making it a popular ingredient in fall and winter recipes. Its aroma can also help create a cozy atmosphere in homes and businesses, making it a popular choice for scented candles and other home fragrances.
Health benefits: Cinnamon has been shown to have a number of potential health benefits, including reducing inflammation, improving blood sugar control, and even boosting brain function. As a result, many people seek out cinnamon as a natural supplement or ingredient in health-conscious recipes.
Long shelf life: Cinnamon sticks have a long shelf life compared to other perishable ingredients, making them a convenient pantry staple for home cooks and professional chefs alike.
Eco-friendly: Using cinnamon sticks instead of ground cinnamon in recipes can help reduce waste and minimize packaging, since the sticks can be reused multiple times and don’t require individual packaging or processing. Additionally, many cinnamon sticks are sustainably sourced, making them a more eco-friendly choice for consumers.
₹999.00 – ₹3,400.00
Cloves – Laung – Syzygium aromaticum
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Highlights:
Unique flavor: Cloves have a distinctive and complex flavor profile that is both sweet and savory. They are commonly used in baking and can add depth to dishes like curries, stews, and marinades.
Versatile: Cloves can be used in a variety of ways, from adding flavor to sweet and savory dishes, to creating spice blends, to being used as a natural remedy for various ailments.
Health benefits: Cloves have been used in traditional medicine for centuries and are believed to have a number of potential health benefits, such as aiding digestion, relieving toothache and sore throat, and reducing inflammation.
Long shelf life: Cloves have a long shelf life compared to other spices, making them a convenient pantry staple for home cooks and professional chefs alike.
₹285.00 – ₹1,590.00
Coriander Seeds – Dhaniya Sabut – Coriandrum Sativum
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Highlights:
Versatile flavor: Coriander seeds have a unique flavor that is both citrusy and slightly sweet, making them a popular ingredient in a wide range of cuisines. They can be used to flavor everything from soups and stews to meats, vegetables, and even baked goods.
Health benefits: Coriander seeds have many health benefits, including aiding digestion, improving heart health, and lowering blood sugar levels. They also have anti-inflammatory properties and may help to reduce symptoms of arthritis and other inflammatory conditions.
Easy to use: Coriander seeds are easy to use and require minimal preparation. They can be added to dishes whole, ground, or toasted, and can even be used to make a delicious coriander tea.
Affordable: Coriander seeds are an affordable spice, making them accessible to people on all budgets. They are readily available in most grocery stores and can be purchased in bulk for even greater savings.
Long shelf life: Coriander seeds have a long shelf life and can be stored in an airtight container in a cool, dry place for up to a year. This means that they can be bought in bulk and used over an extended period, making them a cost-effective spice to have in your pantry.
₹49.00 – ₹399.00
Cubeb Berries – Kabab Chini – Piper cubeba – Cubeb Pepper
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Highlights:
Unique flavor: Cubeb berries have a unique flavor profile that is both spicy and slightly bitter. They are commonly used in savory dishes like stews, soups, and marinades, and can add depth and complexity to a variety of recipes.
Versatile: Cubeb berries can be used in a variety of ways, from being ground and added to spice blends, to being used as a natural remedy for various ailments.
Health benefits: Cubeb berries have been used in traditional medicine for centuries and are believed to have a number of potential health benefits, such as aiding digestion, reducing inflammation, and boosting immune function.
Long shelf life: Cubeb berries have a long shelf life compared to other spices, making them a convenient pantry staple for home cooks and professional chefs alike.
₹1,390.00 – ₹8,750.00
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